Make a DIY ‘knitting nancy’
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Delicious homemade granola recipe – with celebrity chef Dan Churchill
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Granola can be enjoyed in so many ways. You can mix it with milk, add it to your smoothies or top it with a beautiful fruit salad!
With the help of celebrity chef Dan Churchill, we’re going to show you how to make the most scrumptious granola ever.
RECIPE
Ingredients:
- 3 cups oats – oats boost your fibre intake
- 1 cup coconut (shredded) – for extra flavour
- ½ cup mixed nuts, chopped – depending on your preference you could mix cashews, almonds, walnuts and macadamia nuts
- 2 tsp cinnamon
- ½ cup maple syrup
- a pinch of salt
- ½ cup coconut oil – to ensure that you get all the benefits connected to coconut oil, try to get an organic virgin variety
- ⅓ cup cacao nibs – the perfect complement to the light maple sweetness and toasty nuttiness
METHOD
- Preheat oven to 150 degrees Celcius
- In a bowl combine your oats, shredded coconut, nuts, cinnamon and salt
- In a separate bowl combine the maple syrup and coconut oil
- Mix the wet ingredients into the dry and spread evenly onto a baking tray
- Bake in the oven for 10-15 minutes or until golden, being mindful to stir every 5-7 minutes or until it’s golden evenly
- Remove from the oven and stir in cacao nibs before serving
We hope you enjoy your granola and better yet, had tons of fun making it! Remember to share your granola and this recipe with your loved ones to enjoy too.
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